Author Archives: John Cutrone

Simple Gifts

Gift Angel

When Seth and I returned to Maine last month for the first time in six years, our sense of homecoming included not just the actual home we stayed in, but the place itself: the woods, the winding roads, the people, the places we would go. And though we only got to the Sabbathday Lake Shaker Community once while we were there, that place, which the Shakers call Chosen Land, will always be a place that is somehow home, too.

My first summer internship at the Shaker Press was in 1996. I remember arriving there my first day, completely unsure of what to expect. Brother Arnold Hadd and I had exchanged a couple of letters and the Community agreed that I could come work there on a book project for the summer, but that was about it, save for deciding our subject matter: We would make a book about Deacon James Holmes, the first printer there at Chosen Land. I arrived in early June, fresh from Alabama where I had been living since the winter before, to a land where the burgeoning summer was still a bit unsteady on its feet. I met Brother Arnold; he showed me the print shop: it was in the old dairy cellar of the brick Dwelling House, and it held a Vandercook press that he only used as an imposing stone, a Golding Jobber press that would prove to be the workhorse of our project, and some type cabinets. The type was mostly Bulmer (a close relative of Baskerville) and an odd Victorian font called Graybar. There were other decorative fonts in slanted cases, and there was some wood type, and a defunct refrigerator that held tins of oil-based inks.

But before any printing, we needed a story. And so I spent weeks in the Shaker Library, researching. I read everything I could find about Deacon James and I looked at everything he had printed. Deacon James first came to the Sabbathday Lake Community as a young man in the late 1700s but it turns out he didn’t become a printer until he was in his 80s. Someone had given the Community some metal type; Deacon James decided the only thing to do was to build himself a press so he could use the type. He built the press in the garden shed, where it remained until the 1950s, when it was tossed out during one of Brother Delmer Wilson’s big clean-ups. In the library, I got to handle all the small books and broadsides that the good deacon had printed… and I got to look at the Shaker Library’s collection of beautiful gift drawings: drawings that were made by Shakers through inspiration they received as gifts from Shakers who had gone before them. They are amazing, each and every one, and Brother Arnold and I decided to use details from these drawings to illustrate our own book about Deacon James.

The board shears / paper cutter was located in the Sisters’ Shop, one of the other beautiful Shaker buildings in the village, the one that also houses the Herb Department, where the Shakers have been packing culinary herbs and herbal teas since 1799. Whenever I had to cut paper for a project, whether for the book or for some other print project, the very air I breathed was spiced with the fragrance of herbs: barrels and barrels of them in the work room, and an attic full of herbs hung to dry. And when I came up with the idea of making our book look like it was found in Deacon James’ old garden shed, Brother Arnold suggested we make a dye from the old butternut trees by the Trustees’ Office. So we gathered up the nuts and boiled them up into a dye in the old Shaker Laundry, in the basement of the Sisters’ Shop, in sight of one of the first washing machines ever made. The Shakers were the first to make washing machines, and they came up with many other conveniences that eventually became part of our everyday modern lives. (This one looks nothing like a contemporary washing machine, though: It’s made of granite and wood. I’m sure it saved plenty of time in its day, but they don’t use it anymore!)

I don’t remember which building we were in when we dyed the book covers and the seed packets we printed for the book, but I do remember we were working on the floor beside a large loom. And we bound the books anywhere we could, sharing the work: Seth and I bound some at the saltbox where we were living; Brother Arnold and the other Shaker sisters and brothers bound the rest when they could in the Dwelling House. And just as suddenly as my summer had begun, it was just about wrapping up: it was early August by then, and my first semester in the MFA in the Book Arts program at the University of Alabama was about to begin. But our book still needed a proper ushering into the world. As it turns out, one of the most important days of the year for the Shaker Community is the Sixth of August, or, as they call it, The Glorious Sixth. It seemed an auspicious day for the book’s unveiling, for it marks the day in 1774 when their founder, Mother Ann Lee, arrived in America from Manchester, England, with a small band of followers to settle here and start life anew. They eventually ended up in Watervliet, New York, and from there the Shaker way spread. At the peak of the Shaker movement in the 1800s, there were more than 6,000 Shakers living in communities throughout New England and Indiana, Ohio, Kentucky, and even a short-lived community here in Florida. For all of these Shakers, August 6th would be held as a special day in the Shaker year.

It continues so today. These days, the Sabbathday Lake Community is the only active Shaker community left in the world, and there are three Shakers there at Chosen Land: Brother Arnold, Sister Frances, and Sister June. There were more that day in 1996, but since then, some have passed on, and some have left the Community. In fact, many have come and gone over the years, trying the Shaker life. And there are friends. So many of them. Friends who are more like family, and so any gathering at Chosen Land is a big, bustling affair. The preparations for that Glorious Sixth celebration in 1996 were all hustle and hubbub until the supper bell rang, and supper was outside, at wooden picnic tables on the lawn outside the Dwelling House. I probably had trouble buttoning my trousers that night, because the Shakers fed me well all summer long. Brother Arnold and I unveiled our book, presenting a copy of it to each brother and sister. We called it Collected and Compiled by J.H.: The Story, in Many Voices, of Deacon James Holmes, for in researching the book, I realized that the good deacon’s story is best told as a community, which is the basis for Chosen Land and Shakerism in general.

After supper and after our book unveiling, with the setting sun, the magic of the evening truly began. Our small band ventured off to the 1794 Shaker Meeting House, the heart of the village, across the road. We entered as is the Shaker custom, women through one door, men through the other, and we sat on our opposite sides of the room, facing each other, as is also the Shaker custom for each Shaker Meeting. And it is deeply ingrained in my memory what happened next, as the light continued to fade into the darkness of evening, as the dim and flickering lamplight became the only source of light: in the faces of the sisters and other women across from me, I felt I could discern the faces of Shakers throughout time. We may have entered the Meetinghouse in 1996, but it didn’t seem to remain 1996. Sacred spirit filled that sacred space. We sang the song the Shakers always sing for this night: a song called “Mother;” it calls to mind the early history of the Shaker movement. It begins with the words At Manchester in England, this blessed fire began / And like a flame in stubble, from house to house it ran. Certainly tonight Brother Arnold, Sister Frances, and Sister June, the three Shakers that remain in this world, will be singing this old song, and I know they will be joined by an extended gathering of friends. The friends will be from “the world” but still will feel a bit like family, the extended family that radiates out from the Shakers. Chosen Land is a bit like home, after all, and even though Seth and I won’t be present, we will remember all who gather there, especially as the light fades this evening.

 

Image: One of the illustrations from our book Collected and Compiled by J.H.: The Story, in Many Voices, of Deacon James Holmes, First Printer of the Sabbathday Lake Shakers. It is a detail from one of those Shaker gift drawings I found in the Shaker Library, circa 1830 to 1860, a period of Shaker history known as the Era of Manifestations, a time of very active spiritual revivalism that expressed itself mainly in song and art. The Shakers who drew these gift drawings felt they were acting as medium between the spiritual world and this world, receiving gifts that they then transferred to paper and shared with their Shaker brethren and sisters.

 

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Your August Book of Days

Saltbox Stencil

Our gift to you each month is a printable calendar to accompany this blog; here now is your Convivio Book of Days Calendar for August. And lest you think a good deal of planning goes into these calendars, this month’s calendar will dispel any suggestion of that: the photos for the calendar were taken just last week while we were vacationing in Maine.

We miss Maine but we are back to our regular routines. The sun is strong and the humidity is high and we keep hoping it will rain but it doesn’t. My garden survived my absence, though the okra got woody and the sunflowers are looking bedraggled. It is that time of summer where a bit of delirium begins setting in. It was nice to have a break of cooler New England weather, but we realize now a bit of a tactical error: there is still so much of a Florida summer yet to be endured.

Be that as it may, Lammas, today, reminds us that summer is indeed waning. Even here in this land where summer is king. It is, as well, the month of Obon, the traditional Japanese festival honoring the dead, and it is the month of the Assumption, which gave my grandmother Assunta her name. It is the month of cakes 21 feet tall and of St. Augustine, patron saint of brewers, and of St. Bartholomew, patron saint of bookbinders and book artists, whose day brings the traditional Printers’ Wayzgoose. And we begin to realize that autumn is on its way.

 

Old Man Summer: Lammastide

Harvest Rest

The wheel of the year turns another notch, July gives way to August, and the shift brings us to the next cross-quarter day: Lammas, or, in the Celtic tradition, Lughnasadh. It feels most definitely still like summer, but Lammas brings the first suggestion that summer is ripening into autumn. Indeed, in the traditional reckoning of time, Lammas brings the first day of autumn, as we are now well past summer’s zenith, which came with the June solstice: we are about halfway between that solstice of midsummer and the upcoming autumnal equinox.

And I know this is bittersweet, this idea that summer is passing, but with Lammas, we enter into my favorite time of year. Don’t worry, I see the irony; this blog I write about the wheel of the year constantly reminds us to live in the present and to enjoy the ceremony of each day, but here’s my confession: This is the time of year I look forward to, always. I like the ripening bounty of summer, the increasing darkness on the way toward the midwinter solstice, the gathering in, the harvest. So while Lammas these days gets short shrift in most places, it is a signal to me that we are coming into the months I love best, and so I have a soft spot in my heart for this old, practically forgotten holiday.

Lammas is the celebration of the first harvest. It is truly a holiday of our agrarian past, when most folks earned their livings off the land. While most of our celebrations and holidays are rooted in this past, Lammas hasn’t translated very well to contemporary life. Most folks are not interested in celebrating the waning of summer. We look around at all that is thriving now in summer’s gentle days, but we understand that it won’t be here long. Shakespeare understood this well. His Juliet was born at Lammastide; his play Romeo and Juliet takes place in the heat of the last week of July, and Juliet never reaches her birthday; she is, in a way, a sacrificial first harvest.

So is John Barleycorn. Tradition would have us bake a loaf of bread for Lammas. It was considered bad luck to harvest grain before Lammastide, and so this Lammas loaf was baked always with the newly harvested grain. It is traditional also to break out a bit of the other stuff that is made from grain: whisky and ale are typical candidates. John Barleycorn is the personification of the grain that makes both. Barley, corn, wheat: he represents them all, and in the old song about him, John Barleycorn must die before he can be resurrected as bread and as warming, inspiring drink. (To be honest, the old song doesn’t care much about his appearance as bread; it is an old drinking song, after all.)

Out of Lammas come the county fairs we know so well, celebrations as they are, at heart, of the first harvest. Ours, here in Palm Beach County, Florida, is in January… which may seem to most like an odd time of the year for a county fair. But here in this topsy-turvy land, we begin planting our fields in September and October; January is our first harvest. It is, in a way, our local Lammastide.

Topsy-turvy though we are, we still keep time with the rest of the country, and even if our transition to fall is a subtle one, Lammastide keeps me going through these waning days of a long Florida summer. If you, like me, are looking forward to all the bounty of autumn and the quaint celebrations of winter that call down the light even in darkest night, then Lammastide may be days you, too, should consider marking. Lammastide begins with Lammas Eve on the 31st of July, continues through to Lammas on the First of August. The baking of a loaf of bread would be perfect, but fetching a good crusty loaf at the bakery would be just as fine. You might accompany this with a bit of whisky or ale, raising your glass to Old John Barleycorn and to Old Man Summer, drinking down the warmth of summer, seeing where the inspiration leads you.

 

Image: “Harvest Rest” by George Cole. Oil on canvas, 1865 [Public domain] via Wikimedia Commons. Our summer vacation, by the way, has passed. We are back home again in Lake Worth, which also is bittersweet; missing the place and the people we left behind, but also happy to be home in the other place we love, with other folks we love. If we could gather them all up around us whenever we wanted, that would be a wonderful thing.